Lazy Bones Cabernet Franc 2013
Welcome to Wine 102, a deeper dive into some of the less common varietals you see on store shelves or restaurant wine lists.
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Wine
Releaf Chenin Blanc 2014
Welcome to Wine 102, a deeper dive into some of the less common varietals you see on store shelves or restaurant wine lists.
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Kirkland Signature Pinot Grigio 2014
Welcome to Wine 102, a deeper dive into some of the less common varietals you see on store shelves or restaurant wine lists.
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Skinnygirl California Red 2013
So there’s no doubt that Skinnygirl had an effect on the market when it came to growing a calorie reduced wine niche. The
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Skinnygirl Moscato 2013
Welcome to the New Year! Time to kick those resolution into high gear, and everyone who’s got the ‘I want to look good
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Cook’s Extra Dry California Champagne
Cook’s seems to be everywhere, and even better, it’s cheap. This means that it can be a popular choice for unlimited champagne brunches
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Rondel Brut Cava
Rondel Brut Cava is on of the most popular wines I’ve ever reviewed on First Pour Wine. While generally speaking non-vintage sparkling isn’t
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Ca di Alte Prosecco
Not only is Prosecco great value, it’s also a great way to make cocktails. While you wouldn’t necessarily want to use a $30-40
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Dibon Cava Brut Reserve
While names like Segura Viudas, Jaume Serra, and Codorníu might get all the attention, it doesn’t mean they’re they only Cavas on the
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Domaine Saint Vincent Brut
Two New Mexico wines in one year? Believe it! New Mexico continues to emerge as one of the top new producers for sparkling
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