2011 Spier Pinotage
Pinotage didn’t exist until 1925, when a Stellenbosch University Viticulturist (South Africa) combined it’s parents, Cinsault & Pinot Noir. After the grape
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AuthorNick
Best of October 2012
October is always sort of a beer based month for October here at First Pour Wine, but with pumpkin beer season winding down,
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Duché de Longueville French Sparkling Cider
While France maybe better known for wine, both Normandy and Brittany are more noted for their apple orchards and cider. Normandy is
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2011 Nostrada Tempranillo
Tarragona is one of those old world regions that has a long, interesting history. Dating back to the Roman empire, this area has
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2010 Coyote Creek Symphony
With the end of pumpkin beer season, and the beginning of turkey season, it’s time to get back to wine, and what better
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Southern Tier Pumking vs. Shipyard Smashed Pumpkin
On this episode to old favorites come out on top, Southern Tier Pumking or Shipyard Smashed Pumpkin Ale.
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Red Decadence
My sommelier never said there’d be days like this. All the same, I knew there’d be days where I’d be trying all manner
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Harlot’s Harvest Pike Pumpkin Ale
Sometimes the label tells you what an interesting experience you’re going to have before you’ve even opened the bottle. The harlot on the
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Lakefront Pumpkin Lager
With October rounding down, it’s time to start saying farewell to Pumpkin Beer Season. Hailing from Milwaukee Wisconsin, Lakefront Pumpkin Lager claims to
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Ace Pumpkin Cider
Ace Pumpkin Cider continues pumpkin season with an offering from the west coast. Coming from Sonoma, California, Ace offers a variety of ciders,
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